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Give In To The Temptation.  Surrender To The Flavor.
Gourmet Salsa
... And Pray You Have Enough Chips!
   Mex-City Salsa is love at first taste.  The kind that makes you want to crack open a jar at breakfast!  Well perhaps not that soon in the day, but you get the picture.  (Then again, it's pretty tasty on eggs in the morning.)  We use only superior, quality ingredients, a blend of California and Midwest tomatoes, real fruit, and natural flavorings.  Our salsa is delicious straight from the jar, on any one of our tortilla chips, or can be used at the dinner table as a sauce for baked fish, chicken, or steak.  Top it with Monterey Jack or mild Cheddar cheese and bake.  Mmmm.
Homemade Salsa    Our salsas have only 25% of the sodium found in nearly all store-brand salsas.  And we NEVER add sugar to any of our salsas.  Alternatively, we sweeten them with honey, making them more diabetic and weight watcher friendly.
   Some of our customers have admitted with a giggle of embarrassment that they've actually used spatulas or butter knives to lure out every last bite.  No shame there, people.  We agree it's that good too!
    True, a cheaper salsa can be found.  But if you want to impress your friends as well as your own palate, serve up some Mex-City Salsa at your next party. 
    It's SALSome!

By design, salsa is a healthy fat-free product that is not only nutritious, but is a healthier alternative to many other condiments.  According to registered dietician Karen Collins of MSNBC, using salsa to season dishes instead of traditional condiments like catsup or mayonaise can help many people meet their personal goals of eating healthier.
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